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4th Yr. Anniversary

March 23, 2016 @ 7:00 pm - 10:00 pm

Wednesday, March 23rd, 7pm
$84/person*

Celebrate with us by enjoying a 4-course dinner paired with 4 wines. To reserve your spot, please call us at (281) 361-0044 or email us at kmejia@tastingroomwines.com.

AMUSE-BOUCHE
Flaming Wheel of Parmigiano
fettuccine tossed in rum parmigiano-onion-garlic herb mixture

1ST COURSE
Roasted Bone Marrow
with shallot and currant confit

2ND COURSE
Tuna Two ways
five spice seared tuna and ginger-sake tuna tartare, cucumber, avocado, taro chips, wasabi aioli and sriracha paste

3RD COURSE
Espresso Crusted Sirloin
dublin cheddar au gratin potatoes, bacon wrapped asparagus, blackberry-red wine demi-glace

4TH COURSE
Crab Stuffed Red Snapper
cilantro basmati rice, sauteed kale, crawfish ponds-train sauce

*Price excludes tax/tip.

Details

Date:
March 23, 2016
Time:
7:00 pm - 10:00 pm
Event Category:

Venue

The Tasting Room Kings Harbor
1660 W. Lake Houston Pkwy., Ste. 105
Kingwood, TX 77339 United States
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Phone:
(281) 361-0044