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Wine Down Sunset Dinner

Sat, Jul 28
7:30 PM - 9:30 PM | Uptown Park

WINE-DOWN SUNSET DINNER
with Executive Chef Steve Marques

Saturday June 28th, 7:30 - 9:30 PM
$40*/person $75*/couple

PRE-SALE

$35*/person
Purchase HERE

$70*/couple
Purchase HERE

Get a spot out on TTR's finest patio as you wine down with Executive Chef Steve Marques' culinary creations and expertly paired wine selections by Jason McCain.

Starter
Smoked Tomato Gazpacho
chilled summer soup

Plato Tapas
grilled serrano wrapped shrimp and dates,
mejillones en escabeche, Pimientos al ajo y vinagre de Jerez

Fabes con Almejas "Tia Chita"
Asturian bean stew, grilled clams

Intermezzo
Ajo Blanco Malagueno
white gazpacho

Solomillo Asado con Lentaja
honey paprika pork tenderloin,
house-made bacon and lentil stew

"Pan con Chocolate"
chocolate custard with caramelized bread,
olive oil and brioche ice cream

 

* Price excludes tax/tip. Tickets can be purchased through a TTR server.

 

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