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Wine O'Clock Happy Hour & Wine Dinner with Cameron Hughes

Wed, Sep 05
5:30 PM - 9:00 PM | TTR CITYCENTRE

Wine O'Clock Happy Hour & Winemaker Dinner with Cameron Hughes

The amazing Cameron Hughes will be hosting a Happy Hour and Wine Dinner at
The Tasting Room-CITYCENTREThe self-described American negociant makes, imports, and distributes some ultra premium wines that you must taste!

Wine O'Clock Happy Hour

& Tweetup | 5:30pm - 7:00 pm

$10/person*

For tasting tickets ONLY, click HERE 

WINES FEATURED
Lot 359 Riesling Chenin Blanc, WA
Lot 258 Mendoza Malbec
Lot 285 Rutherford Cabernet Sauvignon
Lot 311 Moscato d'Asti

Wine O'Clock Winemaker Dinner

with Cameron Hughes | 7:00pm - 9:00pm

 $75/person* for Winemaker Dinner ONLY

For Dinner tickets ONLY, click HERE

OR

$80/person* for BOTH

For tickets to BOTH the tasting & dinner, click HERE


Happy Hour & Winemaker Dinner

Chef Raymond's
4-COURSE MENU + WINE PAIRINGS

Amuse-Bouche
potato latke with house-cured Alaskan salmon, creme fraiche,
pickled red onions and micro dill

1st Course
shaved cucumber, frisee, watercress, radish, toasted almonds,
watermelon and vanilla vinaigrette
Paired with Lot 288 Sauvignon Blanc

2nd Course
spice rubbed diver scallop "la planchea" with grilled corn velute,
Pea Patch tomato and pepper salad, citrus infused Olive & Vine EVOO
Paired with Lot 272 Tempranillo Rioja, Spain

3rd Course
"brisket-style" smoked short Ribs with herb, garlic and roasted
Hilder Farm potatoes with pasilla chili sauce
Paired with Lot 335 Oakville Meritage

4th Course
Peaches 2 Ways: petite custard with vanilla bean gelato
and peach sorbet with pistachio brittle
Paired with 2009 Antolino Brongo Cryomalus Ice Cider

 


*Price excludes tax/tip and is non-refundable.


 

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